When I was very very young once I gathered a jarful of them, topped it up with the sugar and kept it in a "secret" place to ferment and produce some kind of wonder drink [Ron is being referred to LOL]. It all lasted till Mom discovered a jar filled with rottening rowan berries in my closet. This is how I never verified their edibility. As to their looks - these here are beautiful, although they are very difficult to shoot, because of their special alarm orange-red colour! Congratulations, Steve. SAM & SAAB
This looks very..'Christmassy' Steve!