This is the BBQ pit at the restaurant in Driftwood, TX. According to the pit master this pit has been burning for about 30 years. They actually built the restaurant around the pit. Enjoy!!!
Everything is bigger in Texas but this tops them all. A pit that has been burning for 30 years! They can pass it around like the Olympic flame and call it 30 year old fire :)
Try to change what you can't accept, but accept what you can't change. Please CLICK HERE to see my journal! Feel free to save my images or to add them to your favorites.
I've seen this BBQ place spotlighted on the Food Network Charles and especially that awesome pit. My hubby and I are BBQ lovers and have been to well known places in southern Illinois, Missouri, Kansas and Kentucky. I've never been to Texas but I love brisket, a Texas speciality. Your image is so good I can almost smell the smoke.
The reason why the sun sets in the evening is because it wants to see the sunrise in the morning. I rise in the morning because I want to see them both. RvdB